N&S : Number One in Europe on the dietetics and organic food markets. 

Assures the product distribution policies, offers clients a competitive quality of service - optimises the flow of products and information

Organises the work of the service under the responsibility of the warehouse manager

Activities focused on reactive maintenance (repairs when unexpected breakdowns or difficulties occur), but also includes preventive maintenance where programmed actions take place and eventual equipment anomalies can be identified.

Responsible for servicing the production asset, and auxiliary units, in the general maintenance context, energy systems and buildings on the Nutrition et Santé Revel site, manages a team of technicians and supervisory staff and has an operational budget

Manages and coordinates a team of maintenance and warehousing staff under the responsibility of the site maintenance manager, to ensure the good operational status of all machinery and installations, has a role as a technical resource.

The manager of key national accounts actively contributes to the effectiveness and development of sales by preparing annual store chain sales plans based on the group's strategic objectives and the analysis of the group's position in each store chain, elaborates negotiation tactics developed from an analysis of each client.

Carries out the operations necessary for starting and ensuring the smooth operation of machinery while respecting the rules of production.

Is the guarantor of the unit's results, organises overall production in relation with the industrial director or the general management, executes the manufacturing programmes while respecting deadlines and quality norms, and manages a team of supervisory staff.

Carries out different warehousing or other operations from treatment, through manufacturing to cleaning.

Drives the constant improvement of the organisation and reductions in the costs of production, manages the manufacturing of new products developed by Research and Development.